Fondue
by Arturo Peña Romano Medina
Title
Fondue
Artist
Arturo Peña Romano Medina
Medium
Photograph - Photograph
Description
Fondue is a Swiss dish of melted cheese served in a communal pot over a spirit lamp rechaud, and eaten by dipping long-stemmed forks with bread into the cheese. It was promoted as a Swiss national dish by the Swiss Cheese Union in the 1930s and became popular in North America in the 1960s.
Image provided by Getty Images.
Uploaded
January 10th, 2024
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Image ID
136904875
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